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VEVOR Pressure Fermenter 15 PSI, 16 Gal/60L All-in-One Stainless Steel Conical Secondary Fermentation Bucket, with Cooling Tube, Yeast Slurry Collection Bottle, for Wine, Beer Brewing Equipment
Original price was: $319.00.$130.89Current price is: $130.89.
- Pressure Fermentation: This stainless steel conical fermenter features a pressure design to avoid CO₂ overflow during fermentation. Real-time pressure monitoring ensures stable secondary fermentation and richer flavor. It includes a yeast bottle for consistent results
- Efficient Temperature Control: The beer fermenter has a cooling coil that can connect to a chiller for accurate wort temperature control. The built-in thermometer (32–104°F / 0–40°C) works with the coil to keep fermentation precise and flavor stable
- 304 Stainless Steel Construction: Our fermentation tank is made of food-grade 304 stainless steel (0.5 mm thick), sturdy for long-term use. The smooth surface reduces residue buildup and is easy to clean, fully compliant with food-contact standards
- Large Capacity Design: With a 16 gal (about 60 L) capacity, this steel beer brew fermenter supports beer, wine, and fruit wine fermentation. Dual liter/gallon markings make readings clear and convenient without extra conversion
- Professional Fermentation: This conical fermenter includes reinforced handles for easy carrying and mobile casters for flexibility. The practical design and dual fermentation function make it ideal for home brewers and small-scale production
- Item Model Number
- F60S02
- Capacity
- 16 gal / 60 L
- Main Material
- 304 stainless steel body
- Color
- Stainless steel
- Product Dimensions
- 18.90 x 16.93 x 42.91 in / 480 x 430 x 1090 mm
- Net Weight
- 29.32 lbs / 13.3 kg
Secondary Fermentation Solution
This fermenter combines high-quality 304 stainless steel, a pressure-retaining fermentation system, precise temperature and pressure control, and user-friendly design in one unit. Both homebrewing enthusiasts and small-batch brewers can easily achieve professional-grade secondary fermentation, ensuring consistent flavor and reliable quality for every batch of beer.
Key Features
Clamp Lid
It ensures a tight seal and keeps air from leaking during fermentation.
Conical Bottom
It allows sediment to settle easily and helps improve fermentation efficiency.
Valve
It controls the flow of wort and yeast, making operation easier.
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