VEVOR Commercial Ice Maker Machine, 130 lbs/24h with 30 lbs Storage Capacity, Built-in/Freestanding/Under Counter, Stainless Steel Ice Maker with LED Display & Self-Cleaning, for Home Bar Restaurant

Commercial Ice Maker Produces 130 Lbs/24H & 50 Cubes in 8–10 Minutes with 30 Lbs Storage

This VEVOR commercial ice maker makes an amazing 130 lbs of ice every 24 hours, ensuring that busy bars, restaurants, and cafés always have plenty of ice on hand. It has a 30-pound built-in storage bin that keeps a steady supply of ice on hand at all times, so there are no service interruptions during busy times or events.

Each production cycle makes 50 ice cubes in just 8 to 10 minutes, enough to support more than 580 drinks per day from one unit. This ice maker is perfect for businesses that can’t afford slowdowns or shortages during the day, thanks to its fast cycle time and ample storage space.

ETL Certified Cyclopentane Foam Insulation Keeps Ice Frozen 6–8 Hours After Power Off

ETL certification means that this ice maker meets strict North American electrical safety and performance standards. It gives buyers peace of mind that it will work well for a long time, even with heavy daily use. The certification covers both the quality of the build and the safety of the operation, so it is a safe choice for professional food service and hospitality settings.

The stainless steel exterior and the built-in cyclopentane foam insulation layer work together to keep stored ice from melting by blocking heat from the outside. This insulation system keeps the inside of the unit cold enough to keep ice frozen for 6 to 8 hours, even when the unit is completely off. This reduces waste and protects your supply during power outages.

Adjustable Freezing Time Produces 0.8 in (20 mm) Square Crystal Clear Ice Cubes

The control panel lets you adjust the thickness of the ice cubes, so operators can set the freezing time to suit the job. For example, cocktails need cubes that melt slowly, smoothies need thinner pieces, and seafood displays need dense, clear ice. Most standard grade machines don’t have this much control.

The finish on each cube is crystal clear, making high-end drinks and display cases look even better. Each cube is 0.8 inches (20 mm) square. The flip-top lid makes it easy to get to the storage bin quickly, and the stainless steel scoop that comes with it is strong enough to last even in busy commercial settings.

Smart LED Display with a Timer, Temperature Readout, and Automatic Fault Alerts

The LED control panel displays the current room temperature, letting operators know right away how the environment affects ice-making efficiency. Alerts for full ice, low water, and system faults let users know right away, preventing overflow, dry-running damage, and problems that go unnoticed when the system is not in use.

With just one touch, you can adjust the ice thickness, set a timer, and start the self-cleaning cycle. The automatic connection of the inlet and drain hoses for auto-fill and auto-drain makes setup simple, and the staff doesn’t have to do much to keep it running.

Commercial Ice Maker One Touch Self Cleaning Function for Fast, Hygienic Maintenance

In food service settings, it’s very important to keep a commercial ice maker clean. VEVOR solves this problem with a special one-touch self-cleaning mode accessible directly from the LED control panel. Without having to take anything apart, the automated cycle flushes out the internal water pathways and key parts, preventing mineral buildup, bacterial growth, and off-taste contamination.

Using the self cleaning function regularly helps keep internal parts working longer by preventing scale buildup, which can degrade the performance of compressors and pumps over time. For bar and restaurant owners who handle many tasks at once, this hands-free cleaning feature saves time while maintaining high ice quality and hygiene standards.

Freestanding & Under Counter Installation with 4 Adjustable Leveling Feet

This commercial ice maker can be installed either on its own or under a counter, giving kitchens, bars, cafés, and seafood shops with different space needs real options. You don’t need any special tools or structural changes to switch between placement styles. This feature makes it useful for spaces that may need to be rearranged over time.

Four adjustable screw-in feet let you level the machine perfectly on floors that aren’t perfectly flat or are slightly sloped. It keeps the machine stable and reduces vibration-related noise during production cycles. Proper leveling also prevents parts from wearing unevenly, helping the machine last longer in areas where the floor is rarely perfectly flat.

Stainless Steel Exterior Built for Home Kitchens, Bars, Cafés & Restaurants

The full stainless steel exterior makes it rust-resistant, durable, and professional-looking in all settings, from home kitchens to busy commercial bars and restaurant prep areas. Stainless steel surfaces don’t rust or corrode from moisture, are easy to clean, and retain their shine even after daily use in a food service setting.

The stainless steel construction, along with the cyclopentane foam insulation layer, makes a thermally efficient enclosure that keeps ice from melting and uses less energy. The VEVOR commercial ice maker is a good long investment for any place that values reliability, cleanliness, and consistent daily performance.