VEVOR Commercial Blast Freezer, 80 L / 2.8 Cu.ft Blast Chiller with 3 Trays, Blast Chiller Freezer Chest with 4 Freezing Modes, Stainless Steel Food Blast Freezer with Casters for Restaurant, Seafood

Rapid Blast Freezing from 194℉ to -0.4℉ with Top Brand Compressor

A premium, well-known compressor powers this blast chiller freezer’s quick, steady cooling. The compressor swiftly and uniformly forces cold air through the chamber. In just 90 minutes, hot food can chill from 194℉ to 37.4℉. This quick cooling helps keep food safe and fresh. Within 240 minutes, the temperature can drop even further, from 194℉ to -0.4℉, when you switch to blast freeze mode. In busy kitchens, this powerful cooling capability supports daily use.

Freezing food quickly helps limit bacterial growth. Additionally, it preserves the natural flavor, texture, and color of food. For kitchens that want quick results with minimal waiting, this freezer is ideal. It facilitates efficient kitchen operations and helps chefs prepare meals on time, even during peak hours.

80 L / 2.8 cu.ft Large Capacity Blast Chiller for Commercial Kitchens

This blast chiller freezer has an internal capacity of 80 L (2.8 cu. ft), providing ample space for a large number of food products. You can freeze or chill meat, fish, cooked meals, desserts, and prepared foods at the same time. Food is well-ventilated because of the large interior area. This ensures that everything cools safely and uniformly.

Kitchens operate more efficiently and effectively because of this enormous capacity. Rather than processing food in numerous tiny batches, you can process more food in a single cycle. This saves work, time, and energy. This design works well for central kitchens, bakeries, hotels, and restaurants. The freezer is suitable for everyday business use where space and speed are critical factors.

4 Freezing Modes in This Blast Chiller Freezer: Hard Chill, Freeze, Shock Freeze, and Soft Freeze

Four freezing modes are available in this freezer to accommodate various food requirements. Hot cooked food swiftly cools in the hard chill mode. For general freezing tasks, freeze mode is effective. Items that require deep freezing, such as meat and shellfish, work best in shock freeze mode. Cakes, pastries, and ice cream are examples of delicate foods that work well in soft freeze mode.

Food temperature can be better controlled with each option. To preserve food quality and prevent damage, you can select the appropriate setting. Chefs can easily handle a variety of menus and types of food because of this flexibility. The freezer provides safe food storage every day and adjusts to changing kitchen needs.

Energy-Saving Insulated Door with Cyclopentane Material & R404A Refrigerant

To maintain cold air within the unit, the insulated door uses thick cyclopentane foam. During operation, its robust insulation minimizes temperature loss. Additionally, the door automatically closes to prevent cold air from escaping. This design minimizes additional energy consumption while maintaining a constant internal temperature.

To increase cooling speed and efficiency, the blast chiller freezer uses R404A refrigerant. This refrigerant supports efficient operation and robust freezing. The refrigerant system and insulated door work together to reduce operating expenses. For industrial kitchens looking for dependable performance and energy savings, this makes the freezer an excellent option.

Food-Grade 304 Stainless Steel Body with Thickened Adjustable Trays

Food-grade 304 stainless steel makes up the freezer’s body. This material is easy to clean, safe, and robust. It helps maintain a clean and hygienic kitchen by resisting rust, stains, and odors. The smooth surface supports easy cleaning and long-term use.

The thickened stainless steel trays inside the freezer provide sturdy support for food. To accommodate varying food sizes, you can modify the tray height. This adaptable design enhances cold-air circulation and improves food organization. In hectic kitchen settings, the robust construction withstands heavy use.

Includes 3 Removable Stainless Steel Trays (23.6″ × 15.7″ × 1.1″)

This freezer comes with three stainless steel trays. The dimensions of each tray are 23.6″ × 15.7″ × 1.1″. For a variety of culinary items, the trays offer flat, stable support. When freezing or chilling, they securely store cooked meals, seafood, and desserts.

The trays are simple to remove for cleaning or rearranging. When performing everyday maintenance, this detachable design saves time. It keeps food storage neat and orderly. The trays facilitate adaptable kitchen operations and simplify and expedite food handling.

Low-Noise Operation in This Blast Chiller Freezer with Evaporator & Condenser Cooling Fans

Special fans are used in the condenser and evaporator to minimize noise during operation. These fans move air smoothly. Even when running for extended periods, the freezer operates quietly. This keeps the cooking atmosphere peaceful.

Kitchen workers are more comfortable when there is less noise. When preparing food, it facilitates improved concentration and communication. This feature works well in restaurants and open kitchens where noise control is crucial. The freezer performs well without interfering with work.

Intelligent Temperature Probe, Auto Defrost, and Safety Alarm System

The intelligent temperature probe that comes with this blast chiller freezer precisely measures the internal temperature of food. The probe ensures that food cools properly and securely. This feature helps prevent overcooling or undercooling and supports compliance with food safety regulations.

To lessen ice accumulation, the device also features automatic defrost. This maintains the freezer’s efficiency and smooth operation. Overload protection and safety alarms notify users when issues arise. For everyday commercial kitchen operations, these intelligent features make the freezer dependable, safe, and simple to use.